Single Origins

Discover the world in your cup with Uncle Goose Coffee’s carefully selected single-origin offerings. Each coffee is sourced from small farms across the globe and roasted with care to highlight the unique flavors of its homeland. From the fruity vibrance of Ethiopia to the rich chocolate of Guatemala, every bag is a taste of place, culture, and craftsmanship.

Our Single Origin Coffees Include:

  • Nicaragua – Smooth cocoa and almond sweetness, mellow and balanced.

  • Peru – Bright citrus with caramel sweetness, clean and vibrant.

  • Mexico – Sweet chocolate and toasted nuts, smooth and easy-drinking.

  • Ethiopia – Fruity, floral, and complex, with berry and citrus notes.

  • Guatemala – Rich chocolate body with warm spice and caramel undertones.

  • Colombia – Classic balance of caramel, fruit, and smooth finish.

  • Colombia Decaf (SWP) – Full-bodied with chocolate and caramel, naturally decaffeinated.

  • Sumatra (Indonesia) – Bold, earthy, and syrupy with dark chocolate depth.

At Uncle Goose Coffee, each bag is freshly roasted and stamped with its roast date so you always know you’re drinking coffee at its best. Whether you’re exploring new flavors or sticking with a favorite origin, our single origins are roasted to bring out the very best of each bean.